Reached design capacity
Two years have passed since the company's shareholder Arkady Levin decided to start production of turkey. During this time, the company managed to reach its design capacity, and now consumers can receive about 9 tons of chilled turkey meat daily.
Krasnobor took part in the PRODEXPO-2019 exhibition
Workshop started
The first batch of the new complex
Turkey meat in marinades
The taste of Krasnobor products was highly appreciated in Seoul
Environmental Product
Unique crispy slices of Me&Eat turkey meat
