06/23/2002 Tula region

Reached design capacity

Two years have passed since the company's shareholder Arkady Levin decided to start production of turkey. During this time, the company managed to reach its design capacity, and now consumers can receive about 9 tons of chilled turkey meat daily.

02/10/2020

Reached design capacity

Unique crispy slices of Me&Eat turkey meat

Krasnobor passed full Halal certification

New packaging design

New baking rolls

The grand opening of the incubator ZAO Krasnobor in the Tula region

First batch

We have opened sales of a whole carcass of smoked turkey!

Krasnobor sent its products to Vietnam

We will contact you shortly

Feedback

We will contact you shortly

Thank you!

Expect a call on weekdays until 18:00 Moscow time

We will contact you shortly

Feedback

Type of order

Product Category