06/23/2002 Tula region

Reached design capacity

Two years have passed since the company's shareholder Arkady Levin decided to start production of turkey. During this time, the company managed to reach its design capacity, and now consumers can receive about 9 tons of chilled turkey meat daily.

01/26/2003

Reached design capacity

Production plans

New packaging design

News from the new incubator of Krasnobor CJSC

New products

New workshop launched

Krasnobor has opened a production site for growing birds

Krasnobor received the right to supply products to Japan

Krasnobor passed full Halal certification

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